I didn't realize it until I glanced at the menu recently, but La Fiamma sells paninis, a variety of green salads, pasta dishes and antipasti. I guess I never noticed, because no matter how I try, I can't get beyond the wood-fired pie. Specifically, I crave the Finn-a dreamy concoction of shrimp, mozzarella, asiago cheese and artichokes that leaves the competition in the dust. Is it lunchtime yet?
Where: 200 E. Chestnut St.